full menu for special orders
Below you will find my current full list of options available for special orders. Some items may only be seasonally available based on availability of ingredients. Before filling out the form below, please be sure to read through the guidelines.
I look forward to baking for you soon!
contact me about a special order
Is there something you see on the full menu that you want to order? Tell me what you'd like and I will do my best to fill your special order!
Because Zoftig is such a small operation I ask that you consider these few guidelines when putting together your special order request:
-
When ordering cookies, unless the item is on the current week's-
pre-order menu please order at least a dozen of any one cookie
or a whole pan of bars. A pan of bars serves 16-24.
-
Special order coffee cakes are only available as whole 10" cakes. Each cake serves 10-12.
-
Please choose a date at least one week out. If you need something
before then I may still be able to work something out but I'll need
you to be more flexible with the menu. -
Some items may only be available if the necessary ingredients
(i.e. seasonal fruits) are able to be found locally.
Please don't hesitate to ask for whatever you have in mind and
I'll get back to you soon!
- Jess
COOKIES & BARS
THICC Chocolate Chip
an XL version of the classic: a golden and crunchy outside and a gooey middle studded with toasted walnuts, milk chocolate chips, semi-sweet chocolate chips, and dark chocolate chunks.
$4 / cookie
THICC Double
Chocolate Chip
an XL deep chocolate cookie with melty chocolate chips. Like a brownie in cookie-form.
$4 / cookie
THICC Oatmeal
Pecan Raisin
an XL oatmeal cookie with toasted pecans, cinnamon, and a mix of brown and golden raisins.
$4 / cookie
Classic Chocolate Chip
the buttery, vanilla-y, crispy-chewy chocolate chip classic.
$3 / cookie
Five Grain
Chocolate Chunk
a crispy-chewy brown butter cookie with chopped dark chocolate made using a blend of five whole grains.
$3 / cookie
Frosting-Stuffed Funfetti
a rainbow-sprinkle buttery sugar cookie with a sprinkle frosting center.
$3 / cookie
Oatmeal, Hazelnut, Coconut & Chocolate
a brown butter oatmeal cookie with toasted hazelnuts, coconut and chopped dark chocolate.
$3 / cookie
Oatmeal, Apricot,
Candied Citrus &
Golden Raisin
a lightly-spiced oatmeal cookie with chopped apricots, homemade candied citrus peel (orange and/or grapefruit) and golden raisins.
$3 / cookie
Black Sesame
Toffee Chip
a brown butter and toasted black sesame cookie with pieces of toffee and chocolate chunks.
$3 / cookie
Peanut Butter Milk Chocolate Chunk
seriously peanut-buttery with two kinds of chopped milk chocolate (one darker and one creamier) and honey-roasted peanuts.
$3 / cookie
Rye, Cherry, & White Chocolate
a sweet and salty cookie, made with cultured butter, orange zest, poppyseeds, and whole grain rye flour, studded with dried tart cherries and white chocolate.
$3 / cookie
Coconut & Rum-Braised Pineapple with Lime Salt
a rich and chewy brown-butter dough flecked with coconut and homemade caramelly rum-braised pineapple pieces, then topped with lime-scented flaky salt.
$3 / cookie
Earl Grey Sugar Cookie
a sugar cookie flavored with Wendigo's Earl Grey Tea and lemon zest.
$3 / cookie
Neapolitan
Sugar Cookie
a trio of sugar cookie doughs in one: strawberry, vanilla, and chocolate.
$3 / cookie
Blueberry-Orange
Frosted Cakie
a tender orange-flavored cookie with a generous pile of blueberry frosting and finished with rainbow sprinkles. For children of all ages and generations!
$3 / cookie
Puddle Cookie
a chewy cream cheese dough with a puddle of one of a few seasonal curds in the center:
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Tangerine
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Blackerry-Blueberry (aka Purple Puddle)
$3 / cookie
Frosting-Stuffed
Mint-Chocolate
a chocolate cookie with chopped Andes mints and chocolate chips and stuffed with vanilla-mint frosting, then rolled in nonpareils.
$3 / cookie
Vegan Chocolate Chip
rich and chocolatey, just how you expect it to be.
$3 / cookie
Peanut Butter Stuffed Double Chocolate (vegan)
just as it says: a chocolate cookie with vegan mini chips, stuffed with peanut butter and finished with vegan chocolate sprinkles.
$3 / cookie
Raspberry Citrus (vegan)
a vegan cookie packed with lemon and lime zests and fresh and crushed freeze-dried raspberries, then dipped in a bright raspberry icing and topped with a piece of candied citrus peel.
$3.5 / cookie
Snickerdoodle (vegan)
the classic: a soft and slightly tangy cookie with crispy edges and surrounded in cinnamon sugar.
$3 / cookie
S'mores Cookie (vegan)
vegan graham crackers, vegan mini chips, chopped vegan chocolate and vegan mini marshmallows in a brown sugar cookie.
$3 / cookie
Lemony Halvah, Pistachio and Date (vegan)
a cookie for people who love mediterranean flavors. the base is a lemony tahini cookie with sumac and studded with chopped dates, pistachios, and chunks of sweet halvah, then dipped in sesame seeds before baking.
$3 / cookie
Carrot Cake Cookie (vegan)
an appropriately-spiced dough full of grated carrots, dried currants and toasted walnuts, topped with vegan cream cheese frosting and a candied carrot slice.
$3.50 / cookie
Olive Oil, Candied Citrus & Chocolate Chunk (vegan)
For those who know that Orange + Chocolate = <3. A vegan Orange-scented Olive Oil cookie with pieces of house-made candied citrus peel and chunks of dark chocolate, finished with flaky salt.
$3 / cookie
Triple Ginger White
Chocolate
(wheat-free)
a spiced ginger-molasses cookie with ground, candied, and fresh ginger and chunks of white chocolate.
$3 / cookie
Raspberry Brownie Cookie (wheat-free)
a brownie-like cookie with a gooey raspberry middle, finished with flaky salt.
$3 / cookie
Peanut Butter, Marshmallow & Toffee (wheat-free)
the peanut butteriest cookie with toffee pieces and melty mini marshmallows.
$3 / cookie
Double Chocolate Shortbread (wheat-free)
a sandy and buttery deep chocolate shortbread made with Teff and Buckwheat flours, studded with chocolate chips and finished with powdered sugar and Maldon salt.
$3 / cookie
Oatmeal, Butterscotch & Cornflakes (wheat-free)
a crispy-chewy brown butter oatmeal cookie with butterscotch chips and cornflakes.
$3 / cookie
Faux-Reo (wheat-free)
get it??? two dark chocolate cookies sandwiching a buttery vanilla filling.
$4 / cookie sandwich
Lemon Meringue Whoopie Pie
tangy, chewy lemon cookies sandwiching a homemade marshmallow fluff.
$4 / cookie sandwich
Malted Chocolate Sandwich
dark chocolate cookies sandwiching a malted milk chocolate buttercream.
$4 / cookie sandwich
Brownies with Milk Chocolate Crispy Top
a dense, fudgy brownie topped with a layer of milk chocolate mixed with cocoa crispy rice.
$50 / 13" x 9" pan
Pecan Pie Bars with Bourbon & Candied Citrus
a bourbon-spiked pecan pie in bar form with the addition of homemade candied citrus peel.
$50 / 13" x 9" pan
Chewy Chai Bar on Brown Butter Shortbread
a dense, chewy, and buttery masala chai-scented bar with black tea and finished with melted butter and spiced sugar.
$50 / 13" x 9" pan
Apple-Miso Blondies
with Cider Caramel
a brown butter, brown sugar and caramelized miso blondie base with sautéed apples and topped with a homemade apple cider caramel sauce.
$50 / 13" x 9" pan
Pink Lemonade Bar
a lemon bar with just enough raspberry puree to evoke a tangy glass of pink lemonade.
$50 / 13" x 9" pan
Pistachio and Sour Cherry Bakewell Bar
a twist on the British classic Bakewell Tart, but with pistachio frangipane over sour cherry jam on a shortbread base.
$50 / 13" x 9" pan
Sesame Chess Pie Bar
a brown butter shortbread base with a buttermilk-tahini custard pie topping, and finished with sesame seeds.
$50 / 13" x 9" pan
Rhubarb-Raspberry Crumble Bar
a browned butter, spelt and almond base with a filling of rhubarb-vanilla bean jam mixed with fresh rhubarb, raspberries, and a touch of rose water; topped with more crumble and finished with powdered sugar.
$50 / 13" x 9" pan
Berries and Buckwheat Crumble Bar
a buttery buckwheat shortbread base with a filling of strawberry jam, fresh strawberries and raspberries, then topped with buckwheat-oat-poppyseed streusel.
$50 / 13" x 9" pan
Blueberry Cornmeal Crumble Bar
a corny shortbread base with a bright fresh blueberry filling and topped with more corny crumble.
$50 / 13" x 9" pan
Apple Crumble Bar with Cider Caramel
a spiced buckwheat shortbread base with a filling of deeply apple-homemade apple butter mixed with fresh apples and dried currants, then topped with spiced buckwheat-oat crumble; finished with homemade apple cider caramel sauce.
$50 / 13" x 9" pan
Plum Ginger Buckwheat Crumble Bar
a buckwheat shortbread base with a filling of homemade spiced plum jam mixed with fresh plums and chopped candied ginger, then topped with buckwheat-oat- poppyseed streusel.
$50 / 13" x 9" pan
Plum-Apple Buckwheat Crumble Bar
a variation on our fall Plum-Ginger bar...buckwheat shortbread base with a filling of homemade spiced plum jam mixed with apples, then topped with buckwheat-oat- poppyseed streusel.
$50 / 13" x 9" pan
CAKES
Blueberry Almond Cake
a dense buttery cake filled with blueberries and made with a combination of flour and almond meal (and just a bit of cornmeal), lightly scented with lemon zest.
$40 / 10" cake
Strawberry-Lemon-Poppyseed Cake with Pistachio Streusel
a lemony poppyseed cake with fresh strawberries and topped with a lemony streusel dotted with chopped pistachios.
$40 / 10" cake
Pear, Brown Butter, Ginger & Hazelnut Cake
a hazelnut streusel-topped sour cream coffee cake with chunks of fresh pear and made with a blend of whole wheat and white flour, wheat germ and toasted hazelnut meal with brown butter, fresh ginger and warm spices. finished with a brown butter icing drizzle.
$40 / 10" cake
Cranberry Orange Cake with Cinnamon Streusel
a dense buttery cake made with a combination of flour and almond meal, scented with orange zest and full of fresh cranberries and topped with a cinnamon streusel.
$40 / 10" cake
Apple Buckwheat Cake
a simple but satisfying cake with grated apples in a buckwheat and almond flour batter and topped with more sliced apples.
$40 / 10" cake
Citrus Olive Oil Poppyseed Cake
(dairy-free)
a lemony poppyseed cake with fresh strawberries and topped with a lemony streusel dotted with chopped pistachios.
$40 / 10" cake
Banana Pecan
Crumb Cake (wheat-free)
a lightly-spiced banana cake with toasted pecans and a generous layer of crumb topping, then finished with brown butter icing.
$40 / 10" cake
Ricotta Chocolate Chip Pound Cake
rich and dense vanilla cake studded with semi-sweet chocolate bits.
$35 / large / ~16 servings
$45 / xl / ~20 servings
Pistachio Cake with Meyer Lemon Marmalade Glaze
a loaf cake made with ground pistachios and covered in a glaze made with homemade meyer lemon marmalade. It's a perfect snack alongside a cup of tea.
$35 / large / ~16 servings
$45 / xl / ~20 servings
